May 31, 2012 RSS feed / Cuisine

PAST REPASTS

Here are some capsule summaries of previous restaurant reviews:   . Barbatella, 1290 Third St. S., Naples; 263-1955  More...

food & wine CALENDAR

. Thursday, May 31, 6:30 p.m., Sea Salt: Enjoy a four-course meal prepared by chef/owner Fabrizio Aielli with wines from Donna Fugata; $50, 1186 Third St. S.; 434-7258. Reservations required.  More...

Chefs team up for super supper at M Waterfront Grille

M Waterfront Grille will host a team of top chefs for a five-course farm-totable dinner set for 6:30 p.m. More...